- Grains 101
Basic information on the characteristics of American, German, British, and Belgian grain malts.
www.skotrat.com/skotrat/malt101.html
- Belgian Malts: Some Practical Observations
Report on the results of experimental test brews based on Belgian malts. Discusses their strengths and limitations and provides recommendations for use.
brewingtechniques.com/library/backissues/issue1.1/fix.html
- Skotrats Grain Specifications
Basic characteristics of grains and adjuncts, broken down by manufacturer and grain type.
www.skotrat.com/skotrat/grain.cfm
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